Trying to get back into meal planning for the week. I had been pretty diligent about planning our meals most of the summer and it worked out so well for us (we ate better and spent less, amazing how that happens). I figured it was time to get back to planning and thought playing along over with the Tip Junkie would be a great way to get motivated (and maybe get ideas).
Monday: Classic Pot Roast (w/carrots, celery, potatoes) - crock pot recipe
Tuesday: Homemade Clam Chowder (dinner by myself and perfectly happy about it - I will be posting this recipe later this week - it has taken me several tries over the past couple of years to get this one just how this New England girl likes it)
Wednesday: Roast Whole Chicken, Rosemary New Potatoes, Steamed Green Beans
Thursday: Pasta w/arugula, mozzarella, and cherry tomatoes (a favorite that I discovered this summer - super easy and really tasty!!)
Friday: Brown Sugar Spiced Pork Loin, Easy Risotto, Steamed Broccoli
Saturday: White Chili (Crock Pot recipe)
{Not a very exciting week - the biggest obstacle is planning around my hubby's hockey games - I have to keep meals pretty basic when he has hockey otherwise he feels sick the whole game)
2010-10-25
Menu Plan Monday 10/25
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What a yummy week you have planned.
ReplyDeleteI would go nuts if I didn't plan out dinner for the week.
Everything sounds delicious! What time should we be over each night? ;-)
ReplyDeleteI didn't do it this week and we are scrambling as a result. I will be back on the wagon next week!
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